Cheesecake

1 package graham crackers
3/4 cube butter

3 packages cream cheese (8 oz. each)
1 C sugar
1 1/2 C sour cream (12 oz.)
1 t. vanilla
4 eggs


Crush or blend graham crackers. Place in spring form pan. Mix in butter and press into pan. Bake at 350 degrees for 8 minutes.

Beat together cream cheese, sugar, sour cream, and vanilla. Add eggs one at a time, mixing in between each addition. Put in pan with graham cracker crust. Bake at 350 degrees for 45 minutes.

Serve with your favorite cheesecake toppings.